Blimpy Burger is a bit of an Ann Arbor institution. It's been around since 1953. They basically do burgers (although there are other things on their menu) and the meat is freshly ground each day. They have a pretty decent of condiments to put on your burger.
This is the outside of the building.
There's a set way to order your stuff. First you say what stuff from the fryer you want (they have a pretty good selection here too). Then you say what kind of burger you want (double, triple, quad, quint, etc.) and then the bun. Then they ask you what kind of cheese (if you want any).
This was my meal that night. Pretty tasty.
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